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Found 3 recipes
Ingredients for 4 as appetizers 4 medium size purple potatoes or any other potato 8 quail eggs 2 large slices of smoked sockeye salmon 1/2 lb mixed greens[...]
Source: cookeatshare.com4 semi-boneless quail 1 In a plastic zipper bag, combine the olive oil, 1-1/2 ounces ancho chile powder, and garlic with the quail and refrigerate overnight.[...]
Source: food.com12 roses (preferably red, organic, unsprayed) 12 chestnuts 2 teaspoons butter 2 teaspoons cornstarch 2 drops rose oil 2 tablespoons anise 2 tablespoons honey[...]
Source: food.com