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Found 26 recipes
1200g veal shoulder blade 3 tbs olive oil 3 leeks , white parts only, sliced ââ 3 spring onions , white parts only, sliced 4-6 celery stalks, sliced 3[...]
Source: cookeatshare.com1 lb veal round steak, cut 1/4 inch thick (I use veal scallopine) 1 tablespoon lemon juice or 1 tablespoon brandy 1/4 teaspoon salt 1/8 teaspoon black pepper[...]
Source: food.com2 tablespoons olive oil 2 cloves garlic , minced 1 (800 g) can peeled tomatoes or 800 g vine-ripened tomatoes , peeled and de-seeded 20 black olives , stoned[...]
Source: food.com1 lb fresh asparagus 1 1/2 cups chicken stock 12 ounces veal sausage or 12 ounces bratwursts or 12 ounces sausage , of choice 1 Cut the tips off the asparagus[...]
Source: food.com4 thin cutlets veal (or pork) 1/2 teaspoon salt 4 tablespoons butter or 4 tablespoons oil 1 Make sauce: saute onion in butter until tender. 2 Add red peppers,[...]
Source: food.com800 g veal schnitzels 1 tablespoon olive oil 60 g butter 2 garlic cloves (minced) 400 g button mushrooms (sliced) 1/2 cup white wine (125ml) 2 tablespoons[...]
Source: food.com2 garlic cloves , minced oil 2 lbs veal cutlets flour , seasoned with salt & pepper 1 (16 ounce) can tomatoes , drained 1/2 cup sherry wine 1/4 teaspoon[...]
Source: food.com4 each veal cutlets lean * 1 tablespoon vegetable oil 1/2 teaspoon salt 1/8 teaspoon white pepper white * 1/4 cup red wine * 2 tablespoons evaporated milk 16[...]
Source: recipeland.com1 1/2 cups sliced fresh mushrooms 1/4 cup sliced green onion 4 teaspoons butter , divided 8 ounces veal steak 1/4 teaspoon salt 1/8 teaspoon pepper 1/3 cup[...]
Source: food.com1 cup canned beef broth 3/4 cup canned chicken broth 1/2 cup white wine 1 lb veal scallopini 3 tablespoons extra virgin olive oil all-purpose flour 1 cup[...]
Source: food.com1 lb fresh asparagus , small 6 veal cutlets, sliced from the tenderloin, 1/2-inch thick 1 teaspoon saffron thread 2 tablespoons all-purpose flour salt pepper[...]
Source: food.com4 pieces veal 90 g mozzarella cheese 60 g prosciutto 1/2 cup Italian parsley 30 g parmesan cheese salt ground black pepper plain flour 2 tablespoons extra[...]
Source: food.com6 each veal cutlets 1/4 inch thick, sirloin cut * 1 x salt and black pepper * 1 x flour, all-purpose * 1 x butter * 24 each asparagus spears warmed, cooked[...]
Source: recipeland.com2 boneless veal steaks, fat removed (I use butterfly, they are thicker) 1 cup tomato and basil pasta sauce, Tomato and Basil Sauce (low fat) 1 onion , sliced[...]
Source: food.com1 lb diced veal 1 head cauliflower lemon juice 3 egg yolks meat stock or beef broth 1 onion , stuck with 2 cloves , and 1 bay leaf cornstarch 1/2 cup sour[...]
Source: food.com