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Found 4 recipes
1 lb veal round steak, cut 1/4 inch thick (I use veal scallopine) 1 tablespoon lemon juice or 1 tablespoon brandy 1/4 teaspoon salt 1/8 teaspoon black pepper[...]
Source: food.com2 lbs stewing veal (Veal shoulder in cubes, strongly suggest milk fed veal) 1 tablespoon lemon juice (fresh) 2 carrots (large, peeled and cut in half) 2[...]
Source: food.com1 (5 -6 lb) boned legs of veal, boned 1/4 lb bacon , cut into thin strips 2 teaspoons salt 1 teaspoon pepper 2 large onions , sliced 1 carrot , sliced 1 stalk[...]
Source: food.com2 boneless veal steaks, fat removed (I use butterfly, they are thicker) 1 cup tomato and basil pasta sauce, Tomato and Basil Sauce (low fat) 1 onion , sliced[...]
Source: food.com