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Found 50 recipes
2 pork tenderloin (about 1 lb each) 1 tablespoon olive oil , divided 1 tablespoon chopped fresh rosemary leaf 1/2 teaspoon salt , divided 1/2 teaspoon freshly[...]
Source: food.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 pork tenderloin (about 1 lb.), fat-trimmed 1 to 2 teaspoons butter or margarine 1/3 cup[...]
Source: myrecipes.com1 1/2 tablespoons butter 1 (8 -10 ounce) pork tenderloin 1/2 cup chopped onion 1 tablespoon chopped fresh rosemary 1/2 cup chicken broth 1/3 cup canned whole[...]
Source: food.comPlum Chutney: 4 red or black plums 1 tablespoon olive oil 1 large shallot, sliced lengthwise 1/2 cup (packed) light brown sugar 1/4 cup Sherry vinegar or[...]
Source: epicurious.com1 tablespoon olive oil 2 lbs pork tenderloin, trimmed coarse salt ground black pepper 1/4 cup grainy mustard 2 tablespoons Dijon mustard 2 tablespoons sour[...]
Source: food.com2 pork tenderloin (well trimmed, about 12 oz. each) 2 tablespoons butter 1 garlic clove (minced) 2 shallots (chopped) 1 1/2 cups mushrooms (white and cremini,[...]
Source: food.com2 medium tomatoes , cored 1 jalapeno 1/4 small white onion, wedge with root attached 1 garlic clove , minced 2 tablespoons chopped cilantro , plus sprigs for[...]
Source: food.com1 lb pork tenderloin, trimmed, cut into 1-inch-thick slices 5 tablespoons butter 4 medium golden delicious apples , peeled, cored, sliced 1/3 inch thick[...]
Source: food.com1 lb pork tenderloin (trimmed of excess fat) salt fresh ground black pepper 1 1/2 teaspoons mild olive oil 1 1/2 teaspoons unsalted butter 1/2 cup loquats[...]
Source: food.com1 package pork tenderloin, trimmed of fat 2 teaspoons minced garlic 1/2 teaspoon salt 1/2 teaspoon pepper 2 tablespoons olive oil 1 tablespoon butter 1/4 cup[...]
Source: food.com6 garlic cloves , minced 2 jalapenos, seeded & minced 1/4 cup red wine vinegar 1/2 cup finely chopped fresh flat-leaf parsley 1/2 cup finely chopped fresh[...]
Source: food.com1 tablespoon olive oil , divided 2 teaspoons olive oil , divided 1/4 cup shallot , finely chopped 3/4 lb pork tenderloin (12 ounces) 1/4 teaspoon salt 1/8[...]
Source: food.com3 2/3 cups beef stock or 3 2/3 cups canned beef broth 3 2/3 cups chicken stock or 3 2/3 cups canned low sodium chicken broth 3 tablespoons olive oil 3/4 cup[...]
Source: food.com1 (1 lb) pork tenderloin, trimmed 1 garlic clove , sliced into 6 thin pieces 1/2 cup apricot preserves (preferably with whole fruit) 1/2 medium lemon, juice[...]
Source: food.com1/3 cup extra virgin olive oil , plus 3 tablespoons extra virgin olive oil 2 large shallots , thinly sliced 1 cup french le puy lentils , picked over (about[...]
Source: food.com