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Pork Tenderloin With Rosemary and Thyme with thyme

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Pork Tenderloin With Rosemary and Thyme

3 1/2 lbs pork tenderloin 3 tablespoons Dijon mustard 1 1/2 tablespoons honey 1 1/2 teaspoons fresh rosemary , chopped 3/4 teaspoon fresh thyme 1/2 teaspoon[...]

Source: food.com

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