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Pork Tenderloin With Rosemary and Thyme

Source: http://www.food.com

Instructions

3 1/2 lbs pork tenderloin 3 tablespoons Dijon mustard 1 1/2 tablespoons honey 1 1/2 teaspoons fresh rosemary , chopped 3/4 teaspoon fresh thyme 1/2 teaspoon pepper 1 Trim fat from tenderloins. 2 Place tenderloins on a br [...]

Read the recipe at food.com

Ingredients

  • mustard
  • meat

Difficulty Level: Medium

Categories

  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo


Read all recipes from food.com

Ingredients

  • mustard
  • meat

Difficulty Level: Medium

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