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Braised Chicken with Figs without back beans pimento thyme tomatoes

Found 9 recipes

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Braised Chicken Thighs with Sauerkraut

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 3 slices bacon, cut crosswise into thin strips 8 chicken thighs (about 2 1/2 pounds in all)[...]

Source: myrecipes.com
Braised Chicken Thighs With Sauerkraut

3 slices bacon , cut crosswise into thin strips 8 chicken thighs (about 2 1/2 pounds in all) 3/4 teaspoon salt 1/4 teaspoon fresh ground black pepper 1 onion[...]

Source: food.com

Braised Chicken with Artichokes and Olives

8 organic boneless, skinless chicken thighs (about 11/2 pounds), trimmed of excess fat Sea salt Freshly ground black pepper 3 tablespoons extra-virgin olive[...]

Source: epicurious.com
Braised Chicken with Dates and Moroccan Spices

3 1/2 pounds chicken breast halves, thighs, and drumsticks 1 tablespoon all purpose flour 1 tablespoon extra-virgin olive oil 2 pounds shallots (about 11[...]

Source: epicurious.com
Braised Chicken With Figs, Honey & Vinegar

4 large chicken legs 1 tablespoon sea salt 2 tablespoons olive oil 1 ounce butter 2 medium red onions , cut into quarters 2/3 cup dry white wine 2 tablespoons[...]

Source: food.com
Braised Chicken With Raspberry Vinegar

3 1/2 lbs chicken , cut up 2 tablespoons butter 2 tablespoons olive oil 1 onion , chopped 1 clove garlic , minced 1 bay leaf 1/4 cup raspberry vinegar 2[...]

Source: food.com
Braised Chicken with Prune Sauce

4 chicken breasts salt black pepper 4 tablespoons butter 2 tablespoons vegetable oil (Olive oil works good, too) 1 carrot , scraped and cut into 1/2 inch wide[...]

Source: food.com
Braised Chicken with Pumpkin, Sage, & Walnuts

1 small chicken or 1 medium chicken , cut into serving pieces (or your favorite mix of chicken parts) salt and pepper 2 tablespoons olive oil 1 tablespoon[...]

Source: food.com
Braised Chicken With Grapes, Cream and Verjus

3 1/2 lbs whole chickens , cut into 8 pieces (rinsed and patted dry) 2 teaspoons salt 3/4 teaspoon fresh ground black pepper 8 tablespoons unsalted butter ,[...]

Source: food.com

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