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Found 8 recipes
Beurre Blanc 2 tablespoons finely chopped shallots 2 teaspoons Meyer lemon zest 1 teaspoon chipotle chile powder 3 tablespoons Meyer lemon juice 1/4 cup dry[...]
Source: cookeatshare.com2 teaspoons canola oil 1 onion, chopped 6 stalks lemongrass, dry leaves removed, stems pounded; cut into 3-inch lengths 4 cloves garlic, finely chopped 3 red[...]
Source: epicurious.com1 lb dry large scallop (rinse under cold water and pat dry with paper towels) 3 tablespoons unsalted butter , cut into 6 pieces 2 tablespoons finely diced[...]
Source: food.com2 teaspoons canola oil 1 onion , chopped 6 stalks lemongrass , dry leaves removed, stems pounded, cut into 3-inch lengths 4 garlic cloves , finely chopped 3[...]
Source: food.com1/4 cup packed soft dried tomatoe (not packed in oil, 1 1/4 oz) 3/4 cup unsalted butter , softened 1/8 teaspoon salt 1/3 cup minced shallot 2/3 cup dry white[...]
Source: food.com4 large roma tomatoes , quartered 1 pinch dried oregano or 1 pinch italian seasoning salt & freshly ground black pepper olive oil 8 slices prosciutto 1 garlic[...]
Source: food.com1 lb mussels , cleaned 1 cup dry white wine 1 large Spanish onion , diced (about 2 cups) 1 sprig thyme 5 tablespoons grapeseed oil, divided (or other neutral[...]
Source: food.com1 lb large scallop 3 tablespoons butter , divided 1 tablespoon olive oil 3 tablespoons flour 3 cups milk 5 ounces blue cheese 1 teaspoon salt 1 pinch nutmeg[...]
Source: food.com