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Seared Scallops With Fennel

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Seared Scallops With Pomegranate Sauce

2 large pomegranates , halved crosswise 1/4 cup balsamic vinegar 2 tablespoons low sodium soy sauce 1/8 teaspoon fresh ground black pepper 1 dash ground red[...]

Source: food.com
Seared Scallops With Baby Spinach

2 tablespoons vegetable oil 2 teaspoons toasted sesame oil 2 garlic cloves , minced 1 inch piece fresh ginger , minced 10 ounces baby spinach 1 tablespoon soy[...]

Source: food.com

Seared Scallops With New Potatoes and Greens

1 cup silken tofu or 1 cup soft tofu 1 teaspoon lemon zest 1 tablespoon fresh lemon juice 1 1/2 teaspoons Dijon mustard 1/2 teaspoon anchovy paste 1 garlic[...]

Source: food.com
Seared Scallops With Roasted Tomatoes, Crispy[...]

4 large roma tomatoes , quartered 1 pinch dried oregano or 1 pinch italian seasoning salt & freshly ground black pepper olive oil 8 slices prosciutto 1 garlic[...]

Source: food.com
Pan Seared Scallops With Cauliflower and[...]

4 fresh sea scallops (each 2-3 oz) 2 cups cauliflower florets 1/4 cup cream 1 tablespoon extra virgin olive oil 1 1/2 tablespoons butter 2 tablespoons toasted[...]

Source: food.com
Seared Sea Scallops On Sautéed Spinach With[...]

1/4 cup hoisin sauce * 2 tablespoons rice vinegar unseasoned 1/4 teaspoon hot pepper sesame oil * 3/4 stick butter divided 1/4 cup shallot chopped * 1[...]

Source: recipeland.com
Seared Scallops With Lemon Brown Butter &[...]

2 tablespoons olive oil 2 shallots , finely chopped 1/2 teaspoon salt 1/2 teaspoon white pepper 1 tomato , chopped (or 1/2 pint cherry tomatoes, quartered) 2[...]

Source: food.com
Seared Scallops With Pumpkin Soup

12 ounces fresh sea scallops 1 (15 ounce) can unflavored pumpkin puree 2 tablespoons roughly chopped hazelnuts , toasted 8 -10 chopped chives 1 cup chicken[...]

Source: food.com
Seared Scallops With Warm Tuscan Beans

2 tablespoons olive oil , divided 1 1/2 lbs sea scallops 1/4 teaspoon salt 1 cup onion , chopped 1/8 teaspoon red pepper, crushed 2 garlic cloves , minced 1/4[...]

Source: food.com
Pan Seared Scallops With Asian Dipping Sauce

10 sea scallops (1 1/2 oz weight each at least) olive oil salt pepper 1 in a nonstick skillet over medium high heat heat oil in skillet and add scallops.[...]

Source: food.com
Seared Scallops with Tomato-Fennel Relish

12 large dry-packed sustainably farmed or diver-caught scallops About 1/2 tsp. fine sea salt 4 large vine-ripened tomatoes or 5 whole canned tomatoes, drained[...]

Source: myrecipes.com
Seared Scallops With Basil, Anchovy & Sweet[...]

1 2/3 cups corn kernels (cut from 4 ears of corn) 2/3 cup whole milk 2/3 cup heavy cream 1 tablespoon unsalted butter 1 1/2 tablespoons all-purpose flour salt[...]

Source: food.com
Seared Scallops With White Beans and Bacon

2 slices bacon , chopped into small pieces 1/2 red onion , minced 1 garlic clove , minced 21 ounces white beans , rinsed and drained (1.5 cans) 4 cups baby[...]

Source: food.com
Seared Scallops With Tarragon-Scallion Sauce

1 lb fresh sea scallop , dry (many are wet-packed and thus difficult to sear) 4 tablespoons butter 1 tablespoon all-purpose flour 1 cup whole milk sea salt or[...]

Source: food.com
Seared Scallops With Coconut-Mussel Stew

1 lb mussels , cleaned 1 cup dry white wine 1 large Spanish onion , diced (about 2 cups) 1 sprig thyme 5 tablespoons grapeseed oil, divided (or other neutral[...]

Source: food.com
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