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Found 20 recipes
2/3 cup dried haricot beans (or white Navy or other white beans) 2 1/2 boned shoulder of lamb, tied with string (or leg) 1 oz butter (clarified if you have[...]
Source: cookeatshare.comFor the root vegetables: 10 small carrots, peeled and cut into medium dice 8 small turnips, peeled and cut into medium dice 8 small parsnips, peeled and cut[...]
Source: epicurious.comolive oil 4 lamb fillets (you could also use one large fillet of about 600g if that is all you can get.) 1 small leek , finely diced 3 garlic cloves , crushed[...]
Source: food.com4 lamb shanks , fat trimmed salt and pepper 2 tablespoons olive oil 2 yellow onions , diced 2 celery ribs , diced 2 carrots , diced 2 cups full-bodied red[...]
Source: food.com4 lamb shanks olive oil 2 red onions , sliced thinly 1 stalk celery , chopped finely 500 ml red wine 375 ml hearty beef stock 1 bulb of garlic 3 rosemary[...]
Source: food.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (large) onion, quartered 1 leek, halved lengthwise 1 fennel bulb, quartered 1 (large)[...]
Source: myrecipes.com45 grams raisins, seedless 30 grams golden raisins sultanas 800 grams lamb boneless, leg or shoulder 3 cups water 1 tablespoon lemon juice 2 each bay leaves *[...]
Source: recipeland.com1 cup white kidney beans, dried dried, great northern or navy beans, prefer cannellini * 1 large garlic head * 1 tablespoon olive oil 4 Lamb lamb shanks[...]
Source: recipeland.com2 tablespoons olive oil 4 (1 -1 1/4 lb) lamb shanks , patted dry 1 medium onion , finely chopped 1 large lemon , thinly sliced 1 navel orange , thinly sliced[...]
Source: food.com1 (8 lb) leg of lamb (approximately 8 pounds) 2 heads garlic , split in half 2 sprigs fresh rosemary 10 sprigs fresh thyme 10 ounces tomato paste 1 liter red[...]
Source: food.com1/2 cup fresh breadcrumb 1 sprig fresh rosemary , finely chopped 1 sprig fresh rosemary , left whole 1 sprig fresh sage , leaves finely chopped, plus 1 sprig[...]
Source: food.com4 lamb shanks (4 1/2 pounds) 1 1/4 teaspoons salt 1 teaspoon fresh ground pepper 24 cloves garlic , peeled 12 cloves garlic , unpeeled 6 bay leaves 6 sprigs[...]
Source: food.com4 3/4 lbs lamb shanks 2 tablespoons oil 4 tablespoons butter 1 1/2 cups chopped onions 1 cup chopped carrot 1 cup chopped parsnip 4 sprigs thyme 2 whole[...]
Source: food.com1/4 cup olive oil , divided 2 lamb shanks (2 pounds total) 4 garlic cloves , thinly sliced 2 preserved lemons , thinly sliced 1 cup dry white wine 1 cup low[...]
Source: food.com1 tablespoon extra virgin olive oil 2 lbs lamb , preferably from the shoulder, cut into 1-to-2-inch chunks salt and pepper 5 -6 garlic cloves , peeled and[...]
Source: food.com