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Found 2 recipes
2 lbs boneless venison sirloin, cut into 1 1/2 inch cubes 3 cups vegetable oil 1/4 cup dry Burgundy wine 2 tablespoons cider vinegar 1 1/2 tablespoons liquid[...]
Source: food.com1/4 cup soy sauce 1/4 cup Worcestershire sauce 1/4 cup vermouth (very dry) 1/4 cup vegetable oil 1 garlic clove (minced) 2 teaspoons spicy mustard 2 lbs[...]
Source: food.com