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Found 5 recipes
8 ounces beets 1 x olive oil, extra-virgin * 1 x salt and black pepper freshly ground, to taste * 8 cloves garlic peeled 1 each shallots minced * 2[...]
Source: recipeland.com8 ounces beets 1 x olive oil, extra-virgin * 1 x salt and black pepper freshly ground, to taste * 8 cloves garlic peeled 1 each shallots minced * 2[...]
Source: recipeland.com1 1/2 lbs butternut squash, peeled and cut into 1/2-inch dice 1 tablespoon olive oil 30 frozen jumbo four cheese ravioli (2 1/2 pounds) 1/2 cup unsalted[...]
Source: food.comcheese ravioli, enough for two servings (or your favorite pasta) 1 Preheat the oven to 425 degrees F. (I cooked our veggies in our toaster oven, first on slow[...]
Source: food.com1 small garlic bulb * 2 cups broth chicken or vegetable 1/2 cup basil fresh, or oregano or sage * 1 tablespoon olive oil 2 cloves garlic peeled and split in[...]
Source: recipeland.com