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Found 8 recipes
1 ounce dried porcini mushrooms 2 (8 ounce) packages cheese tortellini (such as Barilla) 2 tablespoons butter 1 cup sliced shallot 4 teaspoons chopped fresh[...]
Source: food.com20 ounces cheese tortellini (Costco brand) 10 ounces frozen chopped broccoli 10 ounces sliced portabello mushrooms 1/4 cup butter 2 1/2 cups heavy cream 2[...]
Source: food.com1 lb tortellini or 1 lb cheese ravioli (fresh or frozen) 1 bunch fresh spinach , thoroughly washed,stemmed,and very coarsely chopped 1 lb thin fresh asparagus[...]
Source: food.com4 pieces cooked sausage, diced (I had leftovers) 1 quart v 8 vegetable juice 1 (3 lb) can chicken broth (the big one) 1 cup chopped mushroom 3 carrots ,[...]
Source: food.com18 ounces cheese tortellini 3 tablespoons olive oil 1 large onion , chopped 6 ounces prosciutto , chopped 2 tablespoons garlic , minced 1 teaspoon crushed red[...]
Source: food.com1 1/4 cups English peas , shelled or 1 1/4 cups frozen peas 2 tablespoons parmesan cheese , grated 4 tablespoons extra virgin olive oil , divided 2[...]
Source: food.com1 lb frozen cheese tortellini 1 (18 ounce) package frozen spinach 4 ounces mixed mushrooms, sliced 6 chicken breast tenders, chopped into 1-inch pieces (about[...]
Source: food.com1 1/2 tablespoons olive oil 2 tablespoons minced shallots 3 cups coarsely chopped wild mushrooms (portobello, crimini, shiitake) 1 1/2 cups vegetable broth[...]
Source: food.com