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Found 9 recipes
8 tablespoons (1 stick) chilled unsalted butter, divided 1 large shallot, minced 1/2 cup balsamic vinegar 2 large fresh rosemary sprigs 2 pounds mixed sweet[...]
Source: epicurious.com1 pound hanger, skirt, or flank steak 1 teaspoon kosher salt plus more Freshly ground black pepper 1 medium tomato (about 6 ounces), halved 1 tablespoon[...]
Source: epicurious.com1/3 cup olive oil 2 tablespoons red wine vinegar 1 tablespoon lemon juice 1 garlic clove , minced 1/2 teaspoon salt 1/8 teaspoon pepper 1 dash Worcestershire[...]
Source: food.com4 (6 ounce) beef tenderloin steaks , 1 1/4 inch thick 1 cup beef broth 1/2 cup thinly sliced shallot (or chopped onion) 1/2 cup black olives or 1/2 cup green[...]
Source: food.comNonstick vegetable oil spray 1/2 cup frozen orange juice concentrate, thawed 1/2 cup hoisin sauce 2 tablespoons chili powder 1 1/2 tablespoons olive oil 2[...]
Source: epicurious.com4 lbs skirt steaks, trimmed of excess fat extra virgin olive oil kosher salt fresh ground black pepper 6 ripe yet firm peaches, halved and pitted 3 limes ,[...]
Source: food.com2 (12 ounce) beef sirloin strip steaks, about 1 1/2 inches thick 1 teaspoon salt fresh ground black pepper 3 green onions , thinly sliced 1 1/2 cups grape[...]
Source: food.com8 tablespoons butter , softened 8 mushrooms , minced 2 shallots , finely diced 2 teaspoons green peppercorns , slightly crushed 1 garlic clove , minced 1 cup[...]
Source: food.com4 plum tomatoes , halved lengthwise 3 tablespoons olive oil kosher salt and pepper 1 lb london broil beef , sirloin or 1 strip steak 2 medium onions , sliced[...]
Source: food.com