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Found 2 recipes
4 (6 ounce) beef tenderloin steaks , 1 1/4 inch thick 1 cup beef broth 1/2 cup thinly sliced shallot (or chopped onion) 1/2 cup black olives or 1/2 cup green[...]
Source: food.com1/4 cup cold butter , cubed 1/4 cup chopped shallot 1 teaspoon chopped garlic 1 tablespoon chopped fresh thyme or 1 teaspoon dried thyme 1 tablespoon chopped[...]
Source: food.com