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Found 8 recipes
1/2 cup olive oil 6 tablespoons white balsamic vinegar 1 3/4 teaspoons dry mustard, divided 1 tablespoon dark brown sugar 1 2-pound well-trimmed tri-tip beef[...]
Source: epicurious.com1 cup (packed) fresh Italian parsley 1 cup (packed) fresh cilantro 3 tablespoons white wine vinegar 2 tablespoons chopped fresh oregano 2 garlic cloves,[...]
Source: epicurious.com1 cup packed fresh Italian parsley 1 cup packed fresh cilantro 3 tablespoons white wine vinegar 2 tablespoons chopped fresh oregano 2 garlic cloves , peeled[...]
Source: food.com4 cloves garlic , unpeeled 2 chipotle chiles in adobo , with 1 tablespoon adobo sauce (all from the can) 1 tablespoon fresh lime juice 1 tablespoon honey 2[...]
Source: food.com1 -2 head garlic 3 -4 teaspoons snipped fresh basil or 1 teaspoon dried basil 1 tablespoon snipped fresh rosemary or 1 teaspoon dried rosemary , crushed 2[...]
Source: food.com2 pounds medium Yukon Gold potatoes, scrubbed well and quartered lengthwise 6 bottled whole roasted peppers (about 8 ounces), rinsed and patted dry 2 pounds[...]
Source: epicurious.com1 medium head romaine lettuce 1 (12 ounce) jar roasted red peppers 1/2 lb fresh mozzarella cheese 1/2 stick pepperoni 1 lb sirloin steak salt & pepper garlic[...]
Source: food.comadd to shopping list 3 large red bell peppers 1 2-pound beef tenderloin, trimmed 2 tablespoons extra-virgin olive oil 2 tablespoons dried herbes de Provence 6[...]
Source: epicurious.com