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Found 2 recipes
1 pound hanger, skirt, or flank steak 1 teaspoon kosher salt plus more Freshly ground black pepper 1 medium tomato (about 6 ounces), halved 1 tablespoon[...]
Source: epicurious.com1/2 cup kraft balsamic vinaigrette dressing 1 (3/4 lb) boneless beef roast , sirlion steak 1/2 -3/4 inch thick 2 large yellow peppers, cut in half lengthwise[...]
Source: food.com