Paul has had to work late every night this week, as he fills in for a coworker on vacation. And that meant we couldn't do a Valentine's date on Feb. 14. But[...]

Y'all, vegan hard-boiled eggs are here!!! When I went vegan in 2004, eggs were the hardest thing for me to give up; not cheese, like most people. I just really[...]

I've posted about Lulu's, my friend Don and Stephanie's vegan bakery, about a million times. But until recently, they were just selling stuff at the[...]

The pagan holiday of Imbolc was last Thursday (also Groundhog Day), but I was busy, so I waited until Friday to celebrate. I knew I wanted to make a big[...]

As I'm working my through the 30-day Blue Zones Challenge, I've been trying recipes from all five Blue Zones (Okinawa, Japan; Nicoya, Costa Rica; Sardinia,[...]

I'm nearing the end of my 30-day Blue Zones Challenge, and honestly, it hasn't been challenging at all. Well, it has. But that wasn't the challenge's fault.[...]

Last week, I got a very special delivery! My dad told me to be on the lookout for an Amazon package from him and my mom. They ordered me a surprise snack box[...]

Checking in again on my 19th day of the Blue Zones Challenge. You can read all about my January reset goals here . And here are a few yummy recipes I've made[...]

I started the Blue Zones Challenge on January 1, using Dan Buettner's book of the same name. The challenge extends beyond the plate to include social[...]

I'm almost done with my 30-day Blue Zones Challenge, though I plan to continue practicing Blue Zones principles going forward. And I'll probably continue[...]

Last Christmas post, I swear. All of my Christmas plans were canceled due to a crazy winter storm that swept through the Mid-South and left our streets too icy[...]

We're mid-way through January now, and I'm just now getting around to telling y'all about my annual January challenge. Every year, I pick a different reset[...]

So we're solidly in January now, and I'm behind in posting my meals. Almost every January, I do some kind reset/cleanse/healthy eating thing, and this year,[...]

My favorite vegan food truck, Da Guilty Vegan , typically sets up shop in Cordova, a neighborhood about 20 minutes from my house. So I rarely get there. But[...]

My friends who run the Memphis vegan bakery Lulu's are opening a brick-and-mortar! Previously, they sold at the Cooper-Young Farmers Market, but later this[...]