I've long been a fan of Laura Theodore (aka The Jazzy Vegetarian ). Her PBS cooking show was one of the first vegan cooking shows back when veganism was still[...]

This past weekend, a couple of Paul's best friends from high school flew in to celebrate his birthday (which is Tuesday), and they're both meat eaters. And[...]

I had a hankering for some Just Egg the other day, but I didn't bother to look at the date on the bottle in the store. I noticed when I got home that it said[...]

Last week, I made Fiona's Feast from The Plant-Based Athlete . It's a lentil soup with potatoes and carrots from Fiona Oakes, a world record-setting[...]

On Saturday, Cynthia Daniels & Co. hosted a free Vegan Block Party on Mud Island. Cynthia organizes Memphis Black Restaurant, an annual week-long highlight[...]

As I've mentioned here a few times, I've made it a tradition to stop at the Raw Girl s downtown location on days that I go into my office. It's on the way, and[...]

Last week, I made plans to catch up with some former coworkers, and we decided to check out Tonica — a new Spanish tapas place in the Evergreen[...]

My dad turned 68 on Sunday! So I drove up to my parents' house in north Arkansas to celebrate on Friday. Here's Papa Crunk blowing out his candle. My mom[...]

Imagine Vegan Cafe's dining room has FINALLY reopened. It closed during the early days of the pandemic, and they've been doing takeout only for two years now.[...]

I've been working my way through the snacks I was sent from Bite Society, and the Kiyami's Granola has been a favorite breakfast lately. I'll slice up a banana[...]

Last Saturday, I was on a 50K relay team for the Big Buffalo 50 in Shelby Farms. This is the same race that I ran for my second 50K last fall, and it was too[...]

Yesterday, I posted about last Saturday's Big Buffalo 50 relay race. I was on a 50K relay team and ran a 6.2-mile loop, along with four others (completing a[...]

Since I started limiting my daily sugar intake, I've been exclusively buying Nutpods creamers for my coffees. Their unsweetened almond-coconut creamers are the[...]

I love a good gift basket. Seriously — is there anything more enjoyable than digging through a basket filled with edible goodies? I also love good[...]

As I think you all know by now, I love, love, love holidays. I'm such a nerd that I even slept in green jammies on Wednesday night so I'd wake up wearing green[...]