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Recipes:

Cauliflower with Salsa Verde

1 medium head cauliflower, cored and cut into bite-size florets (about 5 cups) 6 tablespoons olive oil 3/4 teaspoon kosher salt 1/2 cup packed fresh flat-leaf[...]

Source: myrecipes.com
Quick Walnut-Sage Bread Knots

1 (11-ounce) can refrigerated French bread dough (such as Pillsbury Crusty French Loaf) All-purpose flour Parchment paper 2 teaspoons walnut oil 1/4 teaspoon[...]

Source: myrecipes.com
Orange-and-Black Salad Platter

6 oranges 5 ounces baby arugula (about 6 cups lightly packed) 1 cup chopped pitted kalamata olives 2 1/2 ounces crumbled feta (about 2/3 cup) 2 tablespoons[...]

Source: myrecipes.com
Parmesan Potatoes

3 pounds Yukon gold potatoes, peeled and cut into 1-inch cubes 1 teaspoon salt 1/2 cup half-and-half 1/2 cup grated Parmesan cheese 1/3 cup butter, melted 1[...]

Source: myrecipes.com
Pickled Turnip and Turnip Greens Salad

3 bunches Tokyo turnips with greens* or 2 medium purple-top turnips with greens 1 3/4 teaspoons kosher salt, divided 1/3 cup distilled white vinegar 5[...]

Source: myrecipes.com
Fennel, Shallot, and Orange Salad

3 medium fennel bulbs with stalks and fronds 1 medium shallot 2 large oranges 1 lemon 1/4 cup extra-virgin olive oil 1/2 teaspoon salt 1/2 teaspoon red chile[...]

Source: myrecipes.com
Chicken and Waffles

1 Van's Multigrain Belgian waffle 2 ounces shredded skinless rotisserie chicken breast 1 cup arugula 1 teaspoon olive oil 1/2 teaspoon honey 1/2 teaspoon[...]

Source: myrecipes.com
Parsley Couscous with Apricots

1 cup uncooked plain couscous 1/2 cup chopped dried apricots 1/3 cup vertically sliced red onion 1 3/4 cups unsalted chicken stock 1 tablespoon butter 1[...]

Source: myrecipes.com
Dark Chocolate Cherry Brownies

4 ounces cooked peeled whole beets (about 2), chopped, plus 1 Tbsp. liquid from package 4 tablespoons unsalted butter 6 ounces bittersweet chocolate chips[...]

Source: myrecipes.com
Holiday Gingerbread Pudding

1 (12-oz.) French bread loaf, cut into 1-inch cubes 1 1/2 cups chopped pecans, toasted 1 cup raisins 3 large eggs, lightly beaten 3 cups half-and-half 1 cup[...]

Source: myrecipes.com
Pizza Scones

2.1 ounces tapioca flour (about 1/2 cup) 1.3 ounces white rice flour (about 1/4 cup) 1.15 ounces brown rice flour (about 1/4 cup) 1.15 ounces cornstarch[...]

Source: myrecipes.com
Chicken and Bell Pepper Sauté

1 tablespoon olive oil 1 pound skinless, boneless chicken breast halves, cut into 1-inch pieces 1/2 teaspoon freshly ground black pepper 1/4 teaspoon kosher[...]

Source: myrecipes.com
Creamy, Light Potato Soup

1 1/2 tablespoons extra-virgin olive oil, divided 1 cup chopped onion 1 teaspoon chopped fresh thyme 5 garlic cloves, chopped 1 pound cubed peeled baking[...]

Source: myrecipes.com
Sweet Potato Soup with Pancetta-Rosemary[...]

1/4 cup finely chopped pancetta (about 1 1/2 ounce) 2 cups chopped sweet onion 4 cups cubed peeled sweet potato (2 medium) 1 (12-ounce) can low-fat evaporated[...]

Source: myrecipes.com
Tuscan-Style Potato Soup

2 heads garlic 2 1/2 tablespoons olive oil, divided 2 cups finely chopped onion, divided 1/2 teaspoon freshly ground black pepper 1/4 teaspoon salt, divided 2[...]

Source: myrecipes.com

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