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Found 27 recipes
12 cherry tomatoes , halved ¾ cup corn 1 ½ cups shelled edamame 1 avocado , diced Dressing 2 Tablespoons lime juice 2 Tablespoons cilantro ( I add more) 1[...]
Source: cookeatshare.com8 ounces shell pasta , cooked tender (1 dry cup or just a teensy bit less so to not overpower the edamame) 1 1/2 cups shelled edamame (if using fresh or[...]
Source: food.com2 cups shelled edamame , cooked 1 large cucumber 1 green bell pepper 2 large Tomatoes 1 teaspoon basil (to taste) 1 teaspoon parsley (to taste) 1/3 cup lemon[...]
Source: food.com1 cup cooked sushi rice (sushi rice recipes on food.com) or 1 cup brown rice (sushi rice recipes on food.com) 1 medium carrot , shredded 1 cup shredded kale[...]
Source: food.com2 tablespoons sesame oil 1 tablespoon rice vinegar 2 teaspoons soy sauce 1/2 teaspoon asian chili-garlic sauce 1 lb shelled edamame , cooked and cooled 2[...]
Source: food.com5 teaspoons olive oil 1 tablespoon grated lemon rind 2 tablespoons fresh lemon juice 1 tablespoon whole-grain Dijon mustard 1/2 teaspoon fresh ground black[...]
Source: food.com4 large garlic cloves , unpeeled 1 (16 ounce) bag edamame , shelled (if frozen, thaw first) 1 cup plain yogurt 1/4 cup chopped fresh flat-leaf parsley 2[...]
Source: food.com8 ounces mushrooms , coarsely chopped 2 tablespoons extra virgin olive oil sea salt , to taste ground pepper , to taste 16 ounces edamame soybeans 2 cups[...]
Source: food.com2 cups shelled edamame , cooked 1 large cucumber 1 green bell pepper 2 large tomatoes 1 teaspoon basil (to taste) 1 teaspoon parsley (to taste) 1/3 cup lemon[...]
Source: food.com1 (16 ounce) bag frozen edamame 1 cup wheat berries (also called whole wheat kernals) 2 cups vegetable broth 1 Cook wheat berries in a pressure cooker in[...]
Source: food.com1 1/2 cups shelled edamame (if using fresh or frozen, or 1 14-oz can Libby's organic edamame) 3/4 cup butter lettuce , cut (I use Dole salad bags) 1/2 cup[...]
Source: food.com1/4 cup lightly crumbled wakame seaweed (about 1/4 ounce) 1 cup boiling water 1 1/2 teaspoons sesame seeds 1 tablespoon unseasoned rice vinegar 1 1/2[...]
Source: food.com3 cups shelled edamame (about 12 ounces) or 3 cups soybeans (about 12 ounces) 2 meyer lemons or 2 regular lemons 5 shiso leaves, sliced into a chiffonade 3[...]
Source: food.com2 large lemons , very thinly sliced (preferably on a mandoline) 1 cup granulated sugar 1 tablespoon granulated sugar 1 1/4 lbs frozen shelled edamame , thawed[...]
Source: food.com2 tablespoons red wine vinegar 1 teaspoon Dijon mustard 1/2 teaspoon sea salt 1/4 teaspoon pepper 1/2 teaspoon garlic powder (optional personal add on) 3[...]
Source: food.com