Beef with ribs

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 15 pounds (about 25 ribs) beef back rib racks, membrane removed, racks cut into individual[...]

beef rib (we use flanken cut in half) oil 1 large onion , chunked 8 ounces hunt's chunky tomato sauce 2/3 cup low-carb ketchup 3 tablespoons tamari or 3[...]

3-4 lbs. chuck roast, cut in 1 1/2 inch cubes flour 4 oz. pancetta , cut in 1/4 inch cubes (ask your deli person to cut the pancetta 1/4 inch thick for you)[...]

4 x Fillets steak, each weighting about 140g     Salt and freshly grnd black pepper 3 Tbsp. Vegetable oil 4 lrg Flat mushrooms 20 gm Unsalted butter 4 Tbsp.[...]

3 Tbsp. Oil rendered from suet (or possibly bacon drippings) 3 lb Grnd beef , the leanest, chili grind 2 lb Round steak, extra lean (or possibly flank steak),[...]