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Found 22 recipes
1 1/2 lb beef top-round steak (1/2 inch thick) 1 lb veal top-round steak (1/2 inch thick) 1/2 cup all-purpose flour 2 tablespoons rustic rub 1/4 cup vegetable[...]
Source: epicurious.com
2 pounds beef brisket or soup bone 1 large onion , quartered 2 ribs celery , halved 1 turnip , halved or quartered 1 Tbsp Tony's Creole Seasoning (We added[...]
Source: cookeatshare.com
