Miscellaneous with basil

3 large eggplants (3 pounds total) 6 tablespoon fresh lemon juice 2 green bell peppers, cored, seeded and finely diced 2 prepared roasted red peppers, diced 2[...]

8 Wholegrain/Multi-grain Bread Slices 2 C Cold Greek Yogurt (Read below how I made my Greek yogurt at home) 2 C Cabbage, Carrot finely shredded 1 C Spinach ,[...]

Marshmallow Frosting posted by Jamie on April 29, 2015 Marshmallow frosting made with CampfireΒ Fruit Swirlers is the perfect topping for cupcakes. The sweet[...]

Cheeseburger Tater Tot Casserole posted by Jamie on February 12, 2016 Cheeseburger Tater Tot Casserole is everything you need for a cozy winter dinner. Even[...]

I remember exchanging emails with Kimberly a ways back about the book writing process. I was humbled she asked me, as I've known that Kimberly would create a[...]

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2/3 cup plain yogurt 1/2 cup mayonnaise 2 garlic cloves, minced 1 tablespoon red wine[...]

Pumpkin Cream Cheese Muffins posted by Jamie on November 7, 2017 Pumpkin Cream Cheese Muffins are everything I love about fall, in muffin form. They’re[...]

2 cups chickpeas (garbanzo beans) cooked,, drained and rinsed 1/3 cup water 1 slice whole wheat bread crustless, firm, torn into pieces 1 tablespoon flour,[...]

Caramel Apple Crisp Milkshake posted by Jamie on October 10, 2017 This caramel apple crisp milkshake is the perfect combination of ice cream and fall dessert[...]

Gingerbread Icebox Cupcakes posted by Allison on December 1, 2016 Gingerbread Icebox Cupcakes could not be easier or more delicious! A simple No-Bake dessert[...]

3 scallions , white and green parts, chopped 1/2 cup chopped fresh basil leaves, lightly packed 2 tablespoons freshly squeezed lemon juice 11/2 tablespoons[...]