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Grilled Salmon without mayonnaise florets lettuce cream

Found 9 recipes

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Grilled Salmon with Orzo, Feta, and Red Wine[...]

Orzo 1 1/2 cups orzo 3 tablespoons red wine vinegar 3 tablespoons finely chopped shallots 2 garlic cloves, finely chopped 1/3 cup extra-virgin olive oil[...]

Source: epicurious.com
Grilled Salmon with Basil Aïoli

Basil aioli: 2 large egg yolks (preferably organic) 2 tablespoons chopped fresh basil 2 garlic cloves, minced 2 anchovy fillets, minced (1 1/3 teaspoons) 1/2[...]

Source: epicurious.com

Grilled Salmon With Blackberry-Cabernet Coulis

1 cup cabernet sauvignon wine (or other dry red wine) 2 1/2 cups blackberries , rinsed and drained 2 tablespoons shallots , minced 2 tablespoons fresh ginger[...]

Source: food.com
Grilled Salmon with Lemon & Thyme

4 pounds salmon fillets skinned 3 tablespoons cognac 1/4 cup lemon peel, minced 2 tablespoons shallots minced 1 1/2 tablespoon kosher salt 1 1/2 tablespoon[...]

Source: recipeland.com
Grilled Salmon With Lemon-Hazelnut Sauce

1 lemon, juice of 2 tablespoons grated fresh lemon rind 1/3 cup canola oil or 1/3 cup peanut oil or 1/3 cup clarified butter 1/3 cup Frangelico (hazelnut[...]

Source: food.com
Grilled Salmon With Strawberry & Avocado Pico[...]

2 (8 ounce) salmon fillets (rinsed and patted dry) 1 In a Large bowl whisk together all marinade ingredients and add salmon fillets. Refrigerate for 2 or more[...]

Source: food.com
Grilled Salmon with Blackberry-Cabernet Coulis

1 cup Cabernet Sauvignon or other dry red wine 2 1/2 cups blackberries, rinsed and drained 2 tablespoons minced shallots 2 tablespoons minced fresh ginger 2[...]

Source: myrecipes.com
Grilled Salmon With Olive-Tomato Vinaigrette

1 (2 1/4 ounce) can sliced black olives , drained 1 (3 ounce) can green olives stuffed with pimientos , drained and sliced 1/4 cup canned tomato paste 1/4 cup[...]

Source: food.com
Grilled Salmon With Lemon-Hazelnut Sauce

1 lemon, juice of 2 tablespoons grated fresh lemon rind 1/3 cup canola oil or 1/3 cup peanut oil or 1/3 cup clarified butter 1/3 cup Frangelico (hazelnut[...]

Source: food.com

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