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Found 5 recipes
1 Tbs Butter 1/2 Tsp Chopped Fresh Dill 8 oz Escarole (approx 1/2 of a large head) 1 Medium Shallot 1 Garlic Clove 1 6-oz Halibut Fillet 1 Tsp Olive Oil Zest[...]
Source: cookeatshare.com3 tablespoons vegetable oil 1 cup thinly sliced yellow onion 3 cloves garlic , thinly sliced 2 cups diced tomato 1 medium jalapeno , diced 1 cup dry white[...]
Source: cookeatshare.com1 clove garlic ½ tbsp ginger ½ whole Thai bird chili 1 stem fresh thyme ¼ stalk fresh lemongrass 1 each star anise ¼ cup sake ¼ cup soy sauce ¾ cup cold water[...]
Source: cookeatshare.com1 Tbsp. Extra virgin olive oil 1 c. Onion , finely minced 1 x Clove garlic , chopped 1 sm Red bell pepper , finely minced 1 sm Green bell pepper , finely[...]
Source: cookeatshare.com1 x carrot - (1/4 lb) 12 x clams , abt 1 1/2" wide (suitable for steaming) 1 c. cherry tomatoes 1 lb boned skinned halibut , 3/4" to 1" thick[...]
Source: cookeatshare.com