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Found 8 recipes
24 ounces halibut fillets , cut into 4 6 Oz servings 2 tablespoons extra virgin olive oil 1/2 cup red currant jelly 4 garlic cloves , sliced thinly, not[...]
Source: food.com1 Tbs Butter 1/2 Tsp Chopped Fresh Dill 8 oz Escarole (approx 1/2 of a large head) 1 Medium Shallot 1 Garlic Clove 1 6-oz Halibut Fillet 1 Tsp Olive Oil Zest[...]
Source: cookeatshare.com1/4 cup fresh orange juice 2 teaspoons minced fresh cilantro 1 teaspoon minced fresh ginger root 1 clove garlic, minced 1 tablespoon soy sauce 1 teaspoon[...]
Source: allrecipes.com6 x six-oz Halibut fillets skinned 1/4 c. Extra virgin olive oil Juice of 3 oranges Juice of 3 limes 2 tsp Grated orange zest 1 tsp Grated lime zest 3[...]
Source: cookeatshare.com4 (3 ounce) halibut fillets or 4 (3 ounce) cod fish fillets 1 yellow bell pepper , chopped 1 garlic clove , minced 1 cup grape tomatoes , halved 1 carrot ,[...]
Source: food.com4 (6 ounce) halibut fillets 1 (18 ounce) jar apricot preserves 2 garlic cloves , minced 2 tablespoons orange rind, grated 2 tablespoons fresh rosemary ,[...]
Source: food.com1 tablespoon olive oil 1 teaspoon olive oil 2 garlic cloves , sliced 1 pint grape tomatoes , cut in half 1/2 cup fresh orange juice 1/2 cup fresh flat-leaf[...]
Source: food.com4 (3 ounce) halibut fillets or 4 (3 ounce) cod fish fillets 1 yellow bell pepper , chopped 1 garlic clove , minced 1 cup grape tomatoes , halved 1 carrot ,[...]
Source: food.com