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Recipes Halibut Halibut With Apricot-Rosemary Glaze

Halibut With Apricot-Rosemary Glaze

Source: http://www.food.com

Instructions

4 (6 ounce) halibut fillets 1 (18 ounce) jar apricot preserves 2 garlic cloves , minced 2 tablespoons orange rind, grated 2 tablespoons fresh rosemary , chopped 1/4 teaspoon kosher salt 1/4 teaspoon pepper , freshly ground [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



Read all recipes from food.com

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Ingredients

Difficulty Level: Easy

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