Pork Tenderloin without peach basil baguette balsamic

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 pork tenderloin (about 1 lb.), fat-trimmed 1 to 2 teaspoons butter or margarine 1/3 cup[...]

Pastry: 3 c. unbleached flour 1 1/2 tsp. salt 3/4 c. iced water 4 1/2 tsp. vinegar 2 sm. egg yolks 1 c. butter or vegetable shortening (DO NOT USE MARGARINE)[...]

3 tablespoons of butter 1 – 1 1/2 pound pork tenderloin Kosher salt and fresh pepper 2 gala apples or apple of your choice, peeled, cored and cut into 1/4″[...]

Plum Chutney: 4 red or black plums 1 tablespoon olive oil 1 large shallot, sliced lengthwise 1/2 cup (packed) light brown sugar 1/4 cup Sherry vinegar or[...]

1 cup apricot preserves 1/2 cup Dijon mustard 1/4 cup brown sugar 1/4 cup honey 1/4 cup apple cider vinegar salt and pepper 1 Combine all ingredients in small[...]

2 tablespoons butter 2 tablespoons oil 4 mushrooms , finely diced 3/4 cup onions or 3/4 cup shallot , finely diced 1 carrot , finely chopped 2 cups coarse[...]

1 lb pork tenderloin, trimmed, cut into 1-inch-thick slices 5 tablespoons butter 4 medium golden delicious apples , peeled, cored, sliced 1/3 inch thick[...]

1 lb pork tenderloin (trimmed of excess fat) salt fresh ground black pepper 1 1/2 teaspoons mild olive oil 1 1/2 teaspoons unsalted butter 1/2 cup loquats[...]

cooking spray 1 lb lean pork tenderloin, trimmed 2 teaspoons Worcestershire sauce 1/2 teaspoon freshly cracked black pepper 1/4 teaspoon table salt 1/4[...]

1 cup guava jelly (available at Latin and Caribbean markets & large supermarkets) or 1 cup apricot jam 1/4 cup Dijon mustard 1/4 cup orange juice (preferably[...]

1 tablespoon butter 1 teaspoon oil 1 1/2 lbs pork tenderloin 1/4 teaspoon fresh ground pepper 1 medium onion , thinly sliced 3 garlic cloves , crushed 1 large[...]

1 lb pork tenderloin 1 teaspoon salt 1/2 teaspoon black pepper 1 cup red onion , thinly sliced 1 apple , cut into thin wedges 1 garlic clove , finely minced 2[...]

1 (1 lb) pork tenderloin, trimmed 1 garlic clove , sliced into 6 thin pieces 1/2 cup apricot preserves (preferably with whole fruit) 1/2 medium lemon, juice[...]

3 cups chicken broth 1 cup brandy 1 1/4 cups dried tart cherries 1 tablespoon fresh thyme 1 teaspoon ground allspice 3 10-to-12-ounce pork tenderloins, cut[...]

Tonight I did a pork tenderloin stuffed with spinach, artichoke,and cream cheese, wrapped in bacon and glazed with an apricot, ginger, and white wine.