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Scallops - With legumes

Found 10 recipes

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Scallops with couscous Recipe

1 lb large sea scallops , thawed, if frozen 3 tablespoons olive oil 1/4 cup dry sherry chicken stock quick cook whole wheat couscous lemon zest from one[...]

Source: cookeatshare.com
Scallops in Saffron Sauce

12 sea scallops , prepared for cooking (removing muscle) 3 large carrots , peeled and cut into sticks 2 medium turnips , peeled and cut into sticks sea salt[...]

Source: food.com

Scallops, Black Beans and Chilli

3 tablespoons fermented black beans , rinsed 3/4 inch fresh ginger , cut into very thin matchsticks (2cm) 1 teaspoon sugar 1 tablespoon rice wine or 1[...]

Source: food.com
Scallops With Hazelnut Brown Butter

6 tablespoons butter 1/4 cup hazelnuts , skins removed 2 teaspoons white wine vinegar 1 pinch salt 1 pinch ground black pepper 1 Preheat a skillet over medium[...]

Source: food.com
Scallops, Black Tiger Shrimp With Chorizo Chili

3 ounces pork , chorizo 2 ounces black beans (canned, reserve some of the liquid) 1 teaspoon minced garlic 1 teaspoon minced onion 2 teaspoons sweet potatoes[...]

Source: food.com
Scallops and Black Beans

1 each onion 1 each green bell pepper 1 each sweet red bell pepper 1 tablespoon olive oil divided 1 1/2 pounds scallops 2 each garlic cloves minced 1 small[...]

Source: recipeland.com
Scallops With Hazelnut Brown Butter

6 tablespoons butter 1/4 cup hazelnuts , skins removed 2 teaspoons white wine vinegar 1 pinch salt 1 pinch ground black pepper 1 Preheat a skillet over medium[...]

Source: food.com
Scallops, Black Tiger Shrimp With Chorizo Chili

3 ounces pork , chorizo 2 ounces black beans (canned, reserve some of the liquid) 1 teaspoon minced garlic 1 teaspoon minced onion 2 teaspoons sweet potatoes[...]

Source: food.com
Scallops, Black Beans and Chilli

3 tablespoons fermented black beans , rinsed 3/4 inch fresh ginger , cut into very thin matchsticks (2cm) 1 teaspoon sugar 1 tablespoon rice wine or 1[...]

Source: food.com
Scallops in Saffron Sauce

12 sea scallops , prepared for cooking (removing muscle) 3 large carrots , peeled and cut into sticks 2 medium turnips , peeled and cut into sticks sea salt[...]

Source: food.com

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