Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 4 recipes
1/4 c. extra virgin olive oil 1 lb lamb neck bones 1 x lamb shoulder - (7 to 7 1/2 lbs) boned, well trimmed, rolled, tied, and bones reserved Salt to taste[...]
Source: cookeatshare.com1 tablespoon extra virgin olive oil 2 lbs lamb , preferably from the shoulder, cut into 1-to-2-inch chunks salt and pepper 5 -6 garlic cloves , peeled and[...]
Source: food.com1 tablespoon vegetable oil 2 garlic cloves , crushed 1 teaspoon cumin seed 6 green onions , halved (scallions) 1 lb diced lamb or 1 1/2 lbs lamb shanks 2[...]
Source: food.com4 tablespoons oil 1 onion , peeled and chopped 600 g boneless lamb , diced 2 tablespoons flour salt and pepper 200 ml lamb stock , made from lamb bones (I[...]
Source: food.com