Venison with butter

FOR THE STEAKS: 6 venison loin steaks , about 3/4 inch thick (I'm doing venison tenderloin, or 'backstrap', which also works) kosher salt Pepper , fresh,[...]

1 1/2 lbs venison, stew meat, cubed 1 1/2 tablespoons cooking oil 1 1/2 cups beer 2 beef bouillon cubes 1 onion , sliced 1 tablespoon horseradish 2 teaspoons[...]

1 1/2 lbs venison or 1 1/2 lbs beef , cubed 2/3 cup flour 1/2 teaspoon salt 1/2 teaspoon lemon pepper 1 teaspoon celery seed 1/4 cup corn oil (or olive) 2[...]

Burgers: 1 1/2 pounds venison meat, cut into 1-inch chunks, partially frozen 3/4 pound fatty pork butt, cut into 1-inch chunks, partially frozen 2 tablespoons[...]