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Found 6 recipes
5 3/4 lbs sweet red peppers 1/4 lb fresh cayenne pepper (or other red-hued hot peppers, If you don't like heat, use an additional 1/2 pound of sweet red bell)[...]
Source: food.com5 3/4 lbs sweet red peppers 1/4 lb fresh cayenne pepper (or other red-hued hot peppers, If you don't like heat, use an additional 1/2 pound of sweet red bell)[...]
Source: food.com4 large red bell peppers 1/2 lb fresh ricotta (1 cup) 2 tablespoons snipped chives salt & freshly ground black pepper 1 plum tomato , peeled seeded and finely[...]
Source: food.com1 red bell pepper 1 orange bell pepper 1 yellow bell pepper 4 cups vegetable stock or 4 cups chicken stock 2 -3 tablespoons butter 1 large shallot , finely[...]
Source: food.com1 eggplant , large 6 -8 red peppers, large 1 (8 ounce) can tomato sauce (Hunts preferably) 1 garlic clove , crushed 1 ounce red wine vinegar 1 ounce olive oil[...]
Source: food.com1 (14 1/2 ounce) can diced tomatoes with juice 1 (7 1/4 ounce) jar roasted red peppers, drained 1 cup red onion , chopped 1/2 cup dry red wine 6 tablespoons[...]
Source: food.com