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Beef Brisket

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Beef Brisket

2 (5 lb) beef brisket (totaling about 10 lbs.) lawrey's seasoning salt garlic powder pepper 1 preheat oven to 275 degrees fahrenheit. 2 Place briskets in pan[...]

Source: food.com
BBQ Beef Brisket

4 lbs beef brisket , trimmed (3-5 lb brisket can be used) 1 1/4 ounces Lipton Onion Soup Mix (1-2 packets) 18 ounces barbecue sauce (I use Kraft Original BBQ,[...]

Source: food.com

Beef Brisket Pot Roast

1 (4 lb) beef brisket , with 1/3-inch layer fat salt fresh ground black pepper 1/4 cup extra virgin olive oil 5 garlic cloves , smashed 2 medium onions ,[...]

Source: food.com
Beef Brisket in a Mushroom Wine Sauce

4 -5 lbs beef brisket , fat removed 3/4 teaspoon groarsely ground pepper 1 tablespoon olive oil 1 large onion , thinly sliced 3 garlic cloves , minced 1 lb[...]

Source: food.com
Beef Brisket With Mop Sauce

1/2 cup water 1/4 cup cider vinegar 1/4 cup Worcestershire sauce 1/4 cup ketchup 1/4 cup corn syrup 2 tablespoons vegetable oil 2 tablespoons prepared mustard[...]

Source: food.com
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