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Found 14 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 red or yellow bell peppers 2 6-oz. jars marinated artichoke hearts (16 pieces), drained,[...]
Source: myrecipes.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 tablespoons golden raisins 2 tablespoons balsamic vinegar 3 tablespoons part-skim ricotta[...]
Source: myrecipes.com1 pound seashell pasta 1/4 pound Genoa salami, chopped 1/4 pound pepperoni sausage, chopped 1/2 pound Asiago cheese, diced 1 (6 ounce) can black olives,[...]
Source: allrecipes.com400 gm corkscrew or similar pasta sea salt & freshly ground pepper olive oil juice of 1 lemon 1 garlic clove, crushed 2 heaped tbsp grain mustard 2 tbsp[...]
Source: cookeatshare.com3 (14 ounce) cans olives, ripe, sliced 3 (14 ounce) cans green olives , sliced 4 heads cauliflower florets , small 3 (12 ounce) jars pickled onions 3/4 cup[...]
Source: food.com1/2 cup olive oil 2 tablespoons rice vinegar 2 tablespoons red wine vinegar 1 tablespoon mixed Italian herbs 1 teaspoon dried oregano 1/2 teaspoon dry mustard[...]
Source: food.com1/2 lb rotini pasta (corkscrew-shaped pastas) or 1/2 lb fusilli (corkscrew-shaped pastas) 2 garlic cloves 1/2 tablespoon dijon-style mustard 3 tablespoons red[...]
Source: food.com1 lb shell pasta 1/4 lb genoa salami, chopped 1/4 lb pepperoni, chopped 1/2 lb asiago cheese , diced 1 (6 ounce) can black olives , drained and chopped 1 red[...]
Source: food.com1 3/8 liters v 8 vegetable juice 1 (99 ml) jar capers , with juice 1/2 cup white vinegar 1/2 cup olive oil 1 teaspoon salt 1 large cauliflower , broken into[...]
Source: food.com1 lb fusilli, cooked until al dente,drained,rinsed under cold water 2 cloves garlic 1 tablespoon Dijon mustard 1/3 cup red wine vinegar 2 tablespoons balsamic[...]
Source: food.com1 lb fusilli, cooked until al dente,drained,rinsed under cold water 2 cloves garlic 1 tablespoon Dijon mustard 1/3 cup red wine vinegar 2 tablespoons balsamic[...]
Source: food.com1/2 lb rotini pasta (corkscrew-shaped pastas) or 1/2 lb fusilli (corkscrew-shaped pastas) 2 garlic cloves 1/2 tablespoon dijon-style mustard 3 tablespoons red[...]
Source: food.com1 3/8 liters v 8 vegetable juice 1 (99 ml) jar capers , with juice 1/2 cup white vinegar 1/2 cup olive oil 1 teaspoon salt 1 large cauliflower , broken into[...]
Source: food.com1/2 cup olive oil 2 tablespoons rice vinegar 2 tablespoons red wine vinegar 1 tablespoon mixed Italian herbs 1 teaspoon dried oregano 1/2 teaspoon dry mustard[...]
Source: food.com