Fondue

2 cups catsup 2 tablespoons wine vinegar 2 tablespoons soy sauce 1 tablespoon brown sugar 1 dash Tabasco sauce 1 Combine all in saucepan. Bring to a boil over[...]

1 1/2 cups prepared mustard 1/2 cup white wine 2 tablespoons sugar 1 teaspoon salt 2 tablespoons flour 1/4 cup water 1 Combine mustard, wine, sugar & salt[...]

2 egg yolks 1 teaspoon salt 2 tablespoons lemon juice fresh ground pepper 1 1/2 cups salad oil 1/2 cup chives , chopped 1/2 cup fresh parsley , chopped 1[...]

1 cup chicken broth 1 tablespoon cornstarch 1 garlic clove , halved 1/2 cup dry white wine 1 tablespoon lemon juice 1 lb swiss cheese , shredded and at room[...]

2 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon grated nutmeg 1/4 teaspoon salt 1/4 teaspoon garlic powder[...]

1 garlic clove , halved crosswise 1 1/2 cups dry white wine (preferably Swiss, such as Fendant) 1 tablespoon cornstarch 2 teaspoons kirsch 1/2 lb emmenthaler[...]

400 g camembert cheese 400 g pont-l'eveque cheese 400 g livarot cheese 4 teaspoons cornstarch 400 ml cider , with alcohol (French style would be best) 1[...]

1 lb sharp cheddar cheese , grated to melt faster 2 cups sour cream 1 jar lawry's garlic spread ("whole" jar WOW!) 2 cans campbells cream of shrimp soup 1[...]

1 bay leaf 1 garlic clove 2 lbs filet of beef 1 pint oil (for frying) 1 Prepare the meat; trim away any fat and cut into 2 5 cm (1-inch) cubes. 2 Dry the meat[...]

2/3 cup white corn syrup 1/2 cup half-and-half 8 ounces semisweet chocolate strawberry 1 Combine corn syrup and cream; bring to boil on medium heat. 2 Take[...]

1 (11 ounce) can cheddar cheese soup, undiluted 3/4 cup beer 2 cups shredded cheddar cheese 2 teaspoons prepared mustard 1 teaspoon Worcestershire sauce 1 Add[...]

3/4 cup sour cream 1/2 cup apricot jam 3 tablespoons Dijon mustard 1 Stir together and chill. 2 Best if chilled a couple of hours before serving. 3 Great w/[...]

1 garlic clove , halved 1 (12 ounce) bottle hard apple cider 2 tablespoons lemon juice 1 tablespoon brandy 1 pinch kosher salt 2 cups gruyere , grated 2 cups[...]

250 g comte cheese 250 g beaufort cheese 250 g emmenthaler cheese 250 g Appenzeller cheese (or any other Swiss Cheese) 2 glasses white wine (Sylvaner,[...]