Pulled Pork without tomatoes picante shoulder seasoning

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 1/2 cups self-rising white cornmeal mix 1/2 cup all-purpose flour 1 tablespoon sugar 1 2/3[...]

12 ounces pork , cooked and shredded 1 cup reduced-sodium chicken broth 2 tablespoons balsamic vinegar 2 tablespoons light brown sugar 1 tablespoon chili[...]

4 cups prepared pulled cooked pork 2 cups barbecue sauce , preferably home made 2 cups yellow rice or 2 cups Spanish rice , prepared to package directions 4[...]

3 tablespoons paprika 1 tablespoon garlic powder 1 tablespoon brown sugar 1 tablespoon dry mustard 3 tablespoons coarse salt (either sea or kosher) 1 Put dry[...]

1 tablespoon paprika 2 teaspoons dry ground mustard 1/2 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon cumin powder 1 Mix rub ingredients together and[...]

1 cup yellow mustard 1 cup white sugar 1 cup water 1/4 cup ketchup 1/4 cup dark brown sugar 1/4 cup cider vinegar 1 tablespoon liquid smoke 2 tablespoons[...]

1/4 cup fresh ground black pepper 1/4 cup paprika 1/4 cup turbinado sugar 2 tablespoons salt 2 teaspoons dry mustard 1 teaspoon cayenne 1 The night before you[...]

2 -6 lbs pork butt 1 Place Dry rub ingredients in a large Ziplock Bag and mix well. 2 Rinse Pork Buttes and sprinkle heavily with the Dry Rub,& using a[...]

6 -8 lbs pork butt (bone removed) 1 First, I highly recommend you request the butcher remove the bone from the roast, for your own convenience, and for making[...]

12 rhodes dinner rolls or 8 rhodes texas rolls, thawed and risen 1/2 medium yellow onion 2 tablespoons butter 1 teaspoon sugar 18 ounces ready to eat pulled[...]

One 6-8 lb pork butt (think 1 hour per pound to smoke) Your favorite BBQ rub, I used John Henrys East Texas Chipotle Cherry. Here’s a good rub recipe if you[...]

4 lbs boneless pork roast , trimmed and cubed 1/2 large onion , diced 5 garlic cloves , smashed 1 tablespoon olive oil 1 cup orange juice 1 (18 ounce) bottle[...]

1 1/4 lbs cooked pulled pork , warmed 12 corn tortillas (5 or 6 inch) or 12 flour tortillas (5 or 6 inch) 3 cups shredded iceberg lettuce or 3 cups romaine[...]

4 1/2 pounds pork butt on the bone 1 (14.5 oz.) can chicken broth 1 tablespoon distilled vinegar 1 cup barbecue sauce The coleslaw: 1 (1 lb.) bag shredded[...]

3 tablespoons paprika 1 tablespoon garlic powder 1 tablespoon brown sugar 1 tablespoon dry mustard 3 tablespoons coarse salt (either sea or kosher) 1 Put dry[...]