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Quiche Lorraine with refried

Found 16 recipes

Quiche Lorraine

Quiche is, as Thomas Keller called it, “the sexiest pie.” Photo by Donna Turner Ruhlman. I’ve been in LA on an entertainment project and to[...]

Source: ruhlman.com
Quiche Lorraine

9 inches pie crusts 1 cup 1% low-fat milk 1 cup whipping cream 4 eggs 1/4 teaspoon cayenne pepper sea salt cracked pepper , to taste 1/3 cup diced onion 10[...]

Source: food.com

Quiche Lorraine

4 eggs 8 ounces bacon 3/4 cup cheese 1 1/2 cups heavy cream 1/2 onion 1 pie crust (e.g. Pillsbury in the refrigerated section) salt or pepper 1 Set out pie[...]

Source: food.com
Quiche Lorraine

9 inches pie crusts 1 cup 1% low-fat milk 1 cup whipping cream 4 eggs 1/4 teaspoon cayenne pepper sea salt cracked pepper , to taste 1/3 cup diced onion 10[...]

Source: food.com
Quiche Lorraine

1/2 (15-ounce) package refrigerated piecrusts 8 bacon slices, cut into 1/2-inch pieces 4 green onions, chopped 2 cups (8 ounces) shredded Swiss cheese,[...]

Source: myrecipes.com
Quiche Lorraine Tartlets

1 (15 ounce) package refrigerated pie crusts, softened according to package directions (2 crusts) 2 eggs 1/2 cup half-and-half 1/8 teaspoon salt 4 slices[...]

Source: food.com
Quiche Lorraine W/ Simple Salad - Emeril Lagasse

1 1/4 cups all-purpose flour 1/4 teaspoon salt 7 tablespoons unsalted butter , chilled and cut into pieces 1 -2 tablespoon ice water (or more) 1 To make the[...]

Source: food.com
Quiche Lorraine

1 3/4 cups all-purpose flour 2/3 cup margarine (refrigerated) 13 eggs 1 cup sour cream bacon , thick sliced smoked, cooked, drained & diced 1 pinch salt 1/4[...]

Source: food.com
Quiche Lorraine

1 pie crust (store-bought or handmade) 1/2 lb bacon 1/3 lb ham slices 1/2 lb gruyere cheese , grated 4 eggs 14 ounces heavy cream 2 pinches paprika salt and[...]

Source: food.com
Quiche Lorraine

1 (9 inch) unbaked pie shells 1/2 lb bacon 1 1/2 cups swiss cheese (6 oz) 3 eggs 1 1/2 cups light cream 3/4 teaspoon salt 1 dash nutmeg 1 dash cayenne 1 dash[...]

Source: food.com
Quiche Lorraine W/ Simple Salad - Emeril Lagasse

1 1/4 cups all-purpose flour 1/4 teaspoon salt 7 tablespoons unsalted butter , chilled and cut into pieces 1 -2 tablespoon ice water (or more) 1 To make the[...]

Source: food.com
Quiche Lorraine Tartlets

1 (15 ounce) package refrigerated pie crusts, softened according to package directions (2 crusts) 2 eggs 1/2 cup half-and-half 1/8 teaspoon salt 4 slices[...]

Source: food.com
Quiche Lorraine

1 pie crust (store-bought or handmade) 1/2 lb bacon 1/3 lb ham slices 1/2 lb gruyere cheese , grated 4 eggs 14 ounces heavy cream 2 pinches paprika salt and[...]

Source: food.com
Quiche Lorraine

1 (9 inch) unbaked pie shells 1/2 lb bacon 1 1/2 cups swiss cheese (6 oz) 3 eggs 1 1/2 cups light cream 3/4 teaspoon salt 1 dash nutmeg 1 dash cayenne 1 dash[...]

Source: food.com
Quiche Lorraine

4 eggs 8 ounces bacon 3/4 cup cheese 1 1/2 cups heavy cream 1/2 onion 1 pie crust (e.g. Pillsbury in the refrigerated section) salt or pepper 1 Set out pie[...]

Source: food.com

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