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Instructions
2 cups flour 1 teaspoon salt 2/3 cup shortening or 2/3 cup lard 6 -7 tablespoons cold water 1 CRUST:. 2 Stir together flour and salt. cut in the shortening till pieces are the size of small peas. Sprinkle 1 tablespoon water at a time a [...]
Read the recipe at food.com
Ingredients
- shortening
- flour
- water
- bacon
- drippings
- eggs
- crumbs
- peas
- sprinkles
- lard
- tenders
- shells
Categories
- VegeterianNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- shortening
- flour
- water
- bacon
- drippings
- eggs
- crumbs
- peas
- sprinkles
- lard
- tenders
- shells
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