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Tortellini in Tomato & Anchovy Cream

Source: http://www.food.com

Instructions

2 cups heavy cream 1 (14 ounce) can Italian plum tomatoes , cut 2 teaspoons anchovy paste 1 lb cheese-filled tortellini 1 Heat cream in medium saucepan, over medium heat until reduced to 1 Cup. 2 In another saucepan heat tomatoes, stir and ma [...]

Read the recipe at food.com

Ingredients

  • cream
  • ancho

Difficulty Level: Medium

Categories

  • VegeterianYes
  • With meatNo
  • With seafoodNo
  • With fruitYes
  • With legumesNo
  • With greensYes
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo

Dessert type

  • Cookies No
  • Cake No
  • Muffins & Cupcakes No
  • Ice cream No
  • Fudge No


Read all recipes from food.com

Ingredients

  • cream
  • ancho

Difficulty Level: Medium

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