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Pork Tenderloin With Red Wine Sauce

Source: http://www.food.com

Instructions

2 lbs pork tenderloin, butterflied 4 cups baby spinach, fresh 8 ounces button mushrooms , chopped 1/2 cup diced onion 2 garlic cloves , Minced 1/4 cup diced sun-dried tomato salt & pepper 4 tablespoons olive oil , Divid [...]

Read the recipe at food.com

Ingredients

  • butter
  • wine
  • olive
  • garlic
  • seasoning
  • broth
  • tomatoes
  • sauce
  • spinach
  • beef
  • cookies
  • pork
  • meat
  • mushroom
  • tenderloin
  • stuffing
  • clove
  • tenders

Difficulty Level: Hard

Categories

  • VegeterianNo
  • With meatYes
  • With seafoodNo
  • With fruitYes
  • With legumesNo
  • With pastaNo
  • With greensYes
  • With beefYes
  • With porkYes
  • With ground meatNo
  • With poultryNo


Read all recipes from food.com

Ingredients

  • butter
  • wine
  • olive
  • garlic
  • seasoning
  • broth
  • tomatoes
  • sauce
  • spinach
  • beef
  • cookies
  • pork
  • meat
  • mushroom
  • tenderloin
  • stuffing
  • clove
  • tenders

Difficulty Level: Hard

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