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Instructions
3 to 5lbs. chicken parts 1 tbsp. loose tea leaves 1 large lemon , halved and squeezed 1 soft chicken bouillon cube SPST olive oil for drizzling seasoned salt water In a small saucepan, heat about 2 cups water with chicken cube and tea leaves. Bring to a boi [...]
Read the recipe at cookeatshare.com
Ingredients
- olive
- seasoning
- chicken
- water
- lemon
- refried
- roast
- bouillon
- greens
- sprinkles
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from cookeatshare.com
Ingredients
- olive
- seasoning
- chicken
- water
- lemon
- refried
- roast
- bouillon
- greens
- sprinkles
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