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3 garlic cloves , minced (or 1 1/2 teaspoons minced) 2 teaspoons chopped fresh rosemary or 1/2 teaspoon dried rosemary , crushed 2 tablespoons extra virgin olive oil 1 -1 1/4 lb pork tenderloin 2 tablespoons chopped fresh oregano or 2 t [...]
Read the recipe at food.com
