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Instructions
2 cups spaghetti sauce 1 cup white wine fresh garlic bay leaf 1 lb fresh mussels 1 In a large pot combine spaghetti sauce, wine, garlic and bay leaf. 2 Bring the ingredients to a boil. 3 Add the fresh muscles and steam until they have op [...]
Read the recipe at food.com
Ingredients
- wine
- sauce
- spaghetti
- whites
- bay
- baguette
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- wine
- sauce
- spaghetti
- whites
- bay
- baguette
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