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Tortellini Alfredo With Roasted Red Peppers and Baby Peas

Source: http://www.food.com

Instructions

1 lb cheese tortellini 1 (12 ounce) jar roasted red peppers, sliced into strips 1 (10 ounce) package frozen baby peas , defrosted 2 cups alfredo sauce (I use Nutcracker Sweet Pie (recipe below)) 1 In a large saucepan, melt the butter and add the [...]

Read the recipe at food.com

Ingredients

  • parmesan
  • sauce
  • pasta
  • stock
  • cornstarch
  • alfredo
  • peas
  • roast
  • vegetables
  • tortellini
  • back

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • parmesan
  • sauce
  • pasta
  • stock
  • cornstarch
  • alfredo
  • peas
  • roast
  • vegetables
  • tortellini
  • back

Difficulty Level: Medium

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