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Pulled Pork Sammich's

Source: http://www.food.com

Instructions

6 -8 lbs pork butt (bone removed) 1 First, I highly recommend you request the butcher remove the bone from the roast, for your own convenience, and for making the rub more effective. 2 Mix all the Rub ingredients and mix together in a bowl. 3 Rub roast with Rub mixture. [...]

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Ingredients

Difficulty Level: Hard



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