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4 to 5 pound beef pot roast 2 tbsp. flour , with salt and pepper 2 teaspoon basil 3 sm. zucchini , cut in 2 inch slices 3 to 6 carrots , cut in fourths 2 tbsp. oil 4 med. onions , halved 1 (16 ounce.) canned whole tomatoes 2 teaspoon Worcestershire sauce Tho [...]
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