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1 (9 ounce) package refrigerated meat-filled tortellini or 1 (9 ounce) package cheese-filled egg tortellini 1/2 cup frozen peas 1/2 cup broccoli floret 1/4 swiss cheese , shredded 1 tablespoon olive oil 1/2 teaspoon dried oregano [...]
Read the recipe at food.com
