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1/2 cup coarse grain mustard 1/2 cup molasses 1/4 cup red wine vinegar 6 (4 1/2 ounce) salmon fillets 1/4 teaspoon salt 1/4 teaspoon pepper 1 Whisk together first 3 ingredients in a medium bowl. 2 Sprinkle fillets with [...]
Read the recipe at food.com
