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Instructions
8 boneless skinless chicken breast halves 2 cups milk 1 teaspoon salt 1/2 teaspoon lemon pepper 1/2 teaspoon black pepper 2 cups all-purpose flour vegetable oil 1 Chicken Fingers: Cut each breast half into 4 strips. [...]
Read the recipe at food.com
Ingredients
- milk
- chicken
- sauce
- flour
- lemon
- breasts
- vegetables
- back
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- milk
- chicken
- sauce
- flour
- lemon
- breasts
- vegetables
- back
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